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HoReCa
Mozzarella mini in brine tray 3,5 kg
A format designed for food service, catering and professional customers operating on a larger scale. The 3.5 kg tray helps streamline kitchen workflows and ensures consistent product availability.
Ingredients
Product ingredients
Pasteurised milk, salt, acidity regulator: citric acid, microbiological rennet, lactic acid bacteria cultures.
Nutrition
Nutritional value per 100 g
| Energy value Energy value | 1049 kJ / 252 kcal |
| Fat Fat | 18,0 g of which saturated fatty acids 11,0 g including saturated fatty acids 11,0 g |
| Carbohydrates Carbohydrates | 2,5 g of which sugars 2,5 g including sugars 2,5 g |
| Protein Protein | 20,0 g |
| Salt Salt | 1,0 g |
Downloads
Product materials
Download available product files: the product sheet and PDF specification.
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